Weeks ago I threw my annual Theme Dinner. This year it was Father of the Bride. Now most years I have put a ton of effort into my dinner, but it seems this year I have had a lot more on my plate, and did not want to take on too much. I did a big BBQ from the BBQ wedding scene, and we overall had a good time, next year is a big one for me, but I have learned sometimes things are better done on a small scale.
Most of my recipes seem to have disappeared on me, but the food was good. I love nothing more than a good summer BBQ.